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Restaurant employee wearing flip-flops? Acceptable? Not acceptable? Does it matter if the employee is a hostess?
Back in the day when I worked in restaurants it would have been deemed unprofessional, unsanitary, and unsafe.
Restaurant employee wearing flip-flops? Acceptable? Not acceptable? Does it matter if the employee is a hostess?
Back in the day when I worked in restaurants it would have been deemed unprofessional, unsanitary, and unsafe.
Restaurant employee wearing flip-flops? Acceptable? Not acceptable? .....
Unless they're cooking with their feet-- which would be a much bigger problem-- I really have no idea what the problem would be.
Be more worried about the employee's health than the customers'.
Wanna bet?It was just the hostess....they never handle food, are never in the kitchen, etc.
Depending on the state, however, they are likely legally required to wear closed toe shoes. Flip flops are no less sanitary than anything else you can put on your foot...the bottoms hit the same ground even if they wear boots, or heels, or tennis shoes. It's more a liability for the restaurant on account of that employee being unsafe. A spill that would not hurt, is going to seriously injure someone with exposed feet. Or if you drop a knife...or steak fork...or plates...or a pan...
Restaurant employee wearing flip-flops? Acceptable? Not acceptable? Does it matter if the employee is a hostess?
Back in the day when I worked in restaurants it would have been deemed unprofessional, unsanitary, and unsafe.
Restaurant employee wearing flip-flops? Acceptable? Not acceptable? Does it matter if the employee is a hostess?
Back in the day when I worked in restaurants it would have been deemed unprofessional, unsanitary, and unsafe.
Restaurant employee wearing flip-flops? Acceptable? Not acceptable? Does it matter if the employee is a hostess?
Back in the day when I worked in restaurants it would have been deemed unprofessional, unsanitary, and unsafe.
I've worked in a few restuarants at varying levels of expense to the consumer.
NONE of them would have let an employee wear open-toed shoes. It's an insurance nightmare.
I wouldn't be okay with somebody wearing flip-flops at a restuarant I visited. If they're willing to take safety risks with their staff, what risks are they willing to take elsewhere that might cause harm or injury to me or a loved one?
if open toe shoes are an insurance nightmare for front of house restaurant employees, why is there no prohibition for patrons to dine while wearing such shoes
same room. same exposure
if open toe shoes are an insurance nightmare for front of house restaurant employees, why is there no prohibition for patrons to dine while wearing such shoes
same room. same exposure
let's examine what you saidEmployer pays insurance - and must provide a safe environment for employees and patrons.
if your patron cuts a toe on a broken glass that falls ot their insurance - if your employee cuts their toe on broken glass that falls to the restaurant's liability and a liability is not what an employee should be.
it's not for the safety of the individual as much as it is the legal pocketbook of the company.
I'm sure come care for reasons beyond that but that's why osha has it's requirements.
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