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Chickens raised in the USA and Canada can now be slaughtered in those countries, then sent to China to be processed, and returned here for domestic consumption, all without labeling their country of origin as anything but the US or Canada.
Ain't that a great idea, though? Kill the birds, then send them half way around the world to be processed in a country that doesn't have to put up with the pesky health inspectors from the USA, but don't tell consumers where the final product came from.
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Ain't that a great idea, though? Kill the birds, then send them half way around the world to be processed in a country that doesn't have to put up with the pesky health inspectors from the USA, but don't tell consumers where the final product came from.
Link
The United States Department of Agriculture (USDA) quietly announced on Aug. 29 that it has lifted the ban on processed poultry imports from China.
As the New York Times first reported, the products will be offered without a country-of-origin label. The chickens will still be raised in the U.S., Canada or Chile (the only countries approved by the USDA), but can be processed in China because USDA Food Safety and Inspection Service (FSIS) auditors have approved four Chinese poultry plants to start exporting processed poultry to the U.S.