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What did you have for dinner? -Part dois (5 Viewers)

I made enchiladas tonight. They were a hit and there is plenty for tomorrow. I also boiled eggs this evening for egg salad to have for breakfast. Hubby and I are going grocery shopping hours before the OSU game versus Purdue at 3:30. .They have Butterball turkeys for 78 cents a pound. I want to get my turkey for Thanksgiving now.
 
vesper said:
Well it sounds like you made a homerun.
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I’m not a big pasta fan…for some reason I don’t like the combination of chicken with pasta …the only pasta I really like is British style spag Bol .lol.🇬🇧🤣

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goldenlionsouthwick.co.uk

Home - Golden Lion

Opening Hours Closed Monday Tuesday to Friday 12 pm – 3 pm 5:30 pm – 11 pm Saturday 12 pm – 11:00 pm Sunday 12 pm – 7:00 pm Highstreet, Southwick, Hampshire, PO17 6EB 02392 210437 The Golden Lion is open for inside and outside seating Booking is recommended, but for the more spontaneous…
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Big Eye said:
If that had sweet corn and Mayo in it I’d have given you a thumbs up lol.🤣
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It had mayo in it, as I told you before, you can keep your corn if you like it so much, I don't put that stuff in my tuna salad. :ROFLMAO:
 
Wendy's single and fries. I don't eat there much, but it seems like their food has gotten better. The fries were great, and the produce and sauce on the burger was better than i expect from fast food. Could be the location, too. This Wendy's has a ton of competition within a five minute drive.
 
Old 'N Chill said:
It had mayo in it, as I told you before, you can keep your corn if you like it so much, I don't put that stuff in my tuna salad. :ROFLMAO:
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Well in Britain you'd be considered a weirdo for not putting sweetcorn in a tuna mayo sandwich ...😂🤣
 
Big Eye said:
Well in Britain you'd be considered a weirdo for not putting sweetcorn in a tuna mayo sandwich ...😂🤣
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Well, I don't plan on being in Britain in my lifetime, thankfully. You keep on pushing your corn narrative, I'm not buying it. You were extremely pushy about it last time on this thread too. Personally, I don't care to hijack this thread with your pushy insistence, so I won't be responding to you any further, like I had to do with you last time. 🤢
 
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Last night was delivery from a Chinese restaurant. Basil shrimp, Shrimp Curry, Szechuan Pork and Szechuan Shrimp, eggrolls. Enough for a leftover meal.
 
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