• This is a political forum that is non-biased/non-partisan and treats every person's position on topics equally. This debate forum is not aligned to any political party. In today's politics, many ideas are split between and even within all the political parties. Often we find ourselves agreeing on one platform but some topics break our mold. We are here to discuss them in a civil political debate. If this is your first visit to our political forums, be sure to check out the RULES. Registering for debate politics is necessary before posting. Register today to participate - it's free!

What did you have for dinner? -Part dois

Tonight home made taco salad and mango pudding
Procedure:
Make Mexican rice
Toast salted and garliced flour tortillas in the oven until very crispy
Thaw leftover chili found at the bottom of the freezer
Chop onions and cilantro
Grate cheese
Cut up grape tomatoes and peppers
Get the Crema Mexicana, and hot sauce out of the fridge.
Sadly there is no avocado
Make a dressing for the lettuce, But I've never know the right way to put it all together.
 
weaver2 said:
Tonight home made taco salad and mango pudding
Procedure:
Make Mexican rice
Toast salted and garliced flour tortillas in the oven until very crispy
Thaw leftover chili found at the bottom of the freezer
Chop onions and cilantro
Grate cheese
Cut up grape tomatoes and peppers
Get the Crema Mexicana, and hot sauce out of the fridge.
Sadly there is no avocado
Make a dressing for the lettuce, But I've never know the right way to put it all together.
Click to expand...
The interwebz, they reveal lots of useful stuff.
 
Starting to feel the beginning of Winter here. Still not really cold, but it has become quite rainy after a period of glorious Autumn 'Indian Summer' weather. What that means for Ishm is more soups and more roasts. So last night was roast chicken with gravy, vile weed with cheese sauce, corn kernels with butter, roast potatoes and roast kumara (delicious local sweet potato), both also slathered in gravy. Very traditional and yummy meal, after which I need to size down for the rest of the week or let my belt out a notch after a good summer of slimming work. Tonight will be cold chicken with hot left over gravy, small portion of boiled potatoes with a hint of butter, and an early winter style salad.

Next day the left over chicken and carcass get turned into soup. Chicken, carrot, corn, bok choy, parsnip, tiny hint of garlic, and hint of fresh ginger. That's about 3 or 4 days of soup so probably freeze half. Looking forward to soup and fresh baked bread buns for couple of days. I always miss the summer weather, but do sorta love my winter menus.
 
Attended a board meeting at the JCC tonight that ran rather long. My husband hit the drive-thru at McDonalds for a Big Mac and fries and I had a quarter pounder with cheese and a hot fudge sundae. He ate his on the way home to drop me off on his way to work.
 
Ishm said:
Starting to feel the beginning of Winter here. Still not really cold, but it has become quite rainy after a period of glorious Autumn 'Indian Summer' weather. What that means for Ishm is more soups and more roasts. So last night was roast chicken with gravy, vile weed with cheese sauce, corn kernels with butter, roast potatoes and roast kumara (delicious local sweet potato), both also slathered in gravy. Very traditional and yummy meal, after which I need to size down for the rest of the week or let my belt out a notch after a good summer of slimming work. Tonight will be cold chicken with hot left over gravy, small portion of boiled potatoes with a hint of butter, and an early winter style salad.

Next day the left over chicken and carcass get turned into soup. Chicken, carrot, corn, bok choy, parsnip, tiny hint of garlic, and hint of fresh ginger. That's about 3 or 4 days of soup so probably freeze half. Looking forward to soup and fresh baked bread buns for couple of days. I always miss the summer weather, but do sorta love my winter menus.
Click to expand...
Sounds delicious.
 
Grilled cheeseburger, sautéed onions, pickle chips, ketchup on a bun, beans, sliced tomato w/blue cheese dressing , ginger ale.
 
Gorgeous day. Did some gardening then took a boat ride around the lake. Perfect evening for a BBQ. Ribs, slaw and loaded potato skins
 
Got off to a bad start today. I didn’t feel well and we had a wake to attend in New Jersey late afternoon. We stopped at a Perkins pancake on the way home so we both ate breakfast for dinner. Wife had a Belgian waffle w/syrupal, and I had an everything omelette w/hashbrowns, rye toast and chocolate milk.
 
You must log in or register to reply here.
Back
Top Bottom