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I've been a long time fan of Max Miller's YouTube channel "Tasting History" and I keep meaning to post it here.
I' finally posting because his latest episode has also become one of my all time favorite.
The story he weaves into this recipe is so funny and fascinating that I was kind of sad it concluded and the tasting portion began.
I' finally posting because his latest episode has also become one of my all time favorite.
The story he weaves into this recipe is so funny and fascinating that I was kind of sad it concluded and the tasting portion began.