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What did you have for dinner? -Part dois

Mach

Mach

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Parrish said:
That's a Lab. Mine loves everything. I just make sure she earns her keep by cleaning the dishes before I load them on sanitary rinse in the dishwater. Conserve water, get a Lab.
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Yeah, one of my dogs is definitely my sous-chef when I cook. He watches and waits usually. If he hears me yell, he immediately starts scanning the floor.
I do admit, his mind control works on me more often than not. I'm good about only very tiny bits though, he's ideal weight (had to defend myself there didn't I)
 
SenorXm/Sirius

SenorXm/Sirius

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Rainbow Trout and potatoes... Been a loooong time since I had Rainbow Trout... So good...

When we went shopping I wanted Halibut... But it was about $30 for less than a 1/2 pound... I don't mind paying for food.. But come on.. That's ridiculous..steak is cheaper... Lol

No complaints about the Trout though..
 
Old 'N Chill

Old 'N Chill

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SenorXm/Sirius said:
Rainbow Trout and potatoes... Been a loooong time since I had Rainbow Trout... So good...

When we went shopping I wanted Halibut... But it was about $30 for less than a 1/2 pound... I don't mind paying for food.. But come on.. That's ridiculous..steak is cheaper... Lol

No complaints about the Trout though..
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That is pricey! We have Norwegian Salmon once a week and it's expensive, price went up since Covid. We pay $15.99 for a one pound piece, on sale from $12.99+. We both like it, high in Omega 3s, and we don't spend a lot on petty things. We watched our pennies back in the day so we could reitire early, we did, and now we buy what we want in the food department.

I do like Halibut, but rarely see it in the stores that looks fresh and good. When we go camping, we catch a lot of Brookies and fry them in a pan with butter. Caught our share of Rainbows too over the years, in US and Canada. Glad you enjoyed your trout, good eating!
 
SenorXm/Sirius

SenorXm/Sirius

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Old 'N Chill said:
That is pricey! We have Norwegian Salmon once a week and it's expensive, price went up since Covid. We pay $15.99 for a one pound piece, on sale from $12.99+. We both like it, high in Omega 3s, and we don't spend a lot on petty things. We watched our pennies back in the day so we could reitire early, we did, and now we buy what we want in the food department.

I do like Halibut, but rarely see it in the stores that looks fresh and good. When we go camping, we catch a lot of Brookies and fry them in a pan with butter. Caught our share of Rainbows too over the years, in US and Canada. Glad you enjoyed your trout, good eating!
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I'm on the East Coast... And when I see it, the Halibut here is from the Pacific... So when it's available, not always, it's expensive... It's got to come a long way... Lol.. Sometimes I can get a pound for $25 or so... But more often it's crazy expensive....
 
P

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We all deserve a splurge once in a while. Ours is crab. The price of jumbo lump and backfin lump is outrageous. Thankfully I like to crab and a friend lets me put out a couple of traps off his pier during the season if I invite him over to pick with us. Or I throw a line over and dip them out.
 
Lovebug

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vesper said:
Today was Auntie's 90th birthday celebration. A buffet full of good food. Something for everyone. That was dinner. Dessert was an assortment of awesome cupcakes. I chose the lemon with a berry filling. It rocked.
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That makes my mouth water. I love lemon anything.
Happy late birthday Auntie. What a milestone.
 
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