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- Oct 27, 2018
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That's a really great story! You're lucky. You can't invent circumstances like that, and having first and foremost always considered myself a 'neighborhood guy', there's something very special about having & keeping these old neighborhood relationships alive. I can imagine the relationship is even more special, when it involves the girl that becomes your life partner.No worries
Mine was Gino's East way back in the day. Would go up to the Loop in the summer and walk around then end the day there. They moved and have gone to **** last I've had them.
I learned about Lou's a little later, probably when I was 15-16. Turned into the new fav immediately.
The pizza as you describe it -- square cuts (or what I found out in my time living in Kentucky and Virginia, Chicago cut...that was a trip) was what I grew up on...and was always packaged like that.
With the exception of a little later, yeah, I've always been fortunate with good pizza, there is a place in the South Subs of Chicago, they've got a lot more now but I actually was at the original last weekend in Homewood that is King -- Aurelio's Pizza. Boy do I have stories about how Joe got into the business, wouldn't be right to put them out here but man, got plenty on Joe Jr. too, but man, the stories I could tell... Anyway, Aurelio's is still probably the best thin crust pizza around. They got one out of Blue Island -- Beggar's that's pretty good, and there use to be one in Glenwood called Sanfrantello's that was a close contender, and even another in Glenwood Arrenelo's that was good, but Aurelio's is still the king.
There's a place in the Rockwell Corridor called The Pizza Art Cafe' It has a nice anchovy and tuna pizza. Woodburning oven, artisanal style pies... Not bad, not to be confused with The Art of Pizza on Ashland and Nelson. That place is a hidden gem has phenomenal pizza up there with Lou's and the rest...
Now, a little story I will give about pizza...
So I was around 17 getting ready for the Navy and I use to hang out at this pool hall. It was quite a busy place a good location always packed on the weekends. At the front door there was this pizza stand. This old dego and his little tween and teenage girls selling deep dish pizza by the slice. This pizza was phenomenal. One of the best I've ever had. Easily put it in contention with Chicago's top restaurants right? There was this little redhead girl about 11-12, working the counter, handing out people's order's and giving it back to the smart ass teens as good as she got, her older sister ran the register and the old man worked the oven. I think there was someone else in the back, but I couldn't tell...nor did I really pay that much attention to anything but how good this pizza was.
Well, in the next 15 years I went off to the Navy, got out, rambled my way through a few states before I finally made it back home. Met a cute little sassy, redhead I got set up with from a friend..
Wouldn't you know... I ended up marrying that little redheaded girl who served me pizza those many years before.
Butternut squash soup with kale over rice.
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