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Eat Like Trump for A Day

PoS

Minister of Love
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Trump's fast food diet is fodder for humor, yet when examining his underlying reasons, I pity him. He's a germaphobe, and he believes fast food joints are clean, which may be true. He carries antibacterial cleansers in his pockets, to use whenever he eats, shakes hands, or touches something commonly used like a door knob. He also fears assassination by poison. A fast food diet allows him to dine at any time, in any of 100's of nearby venues where no one is expecting him, making poisoning unlikely. It seems to me, living with that paranoia toward food is a curse, not a pleasure or culinary adventure. Sad, pathetic, and pitiful. Really, not so funny.
 
The fact he puts ketchup on his steaks just tells me he never grew up.
 
Trump's fast food diet is fodder for humor, yet when examining his underlying reasons, I pity him. He's a germaphobe, and he believes fast food joints are clean, which may be true. He carries antibacterial cleansers in his pockets, to use whenever he eats, shakes hands, or touches something commonly used like a door knob. He also fears assassination by poison. A fast food diet allows him to dine at any time, in any of 100's of nearby venues where no one is expecting him, making poisoning unlikely. It seems to me, living with that paranoia toward food is a curse, not a pleasure or culinary adventure. Sad, pathetic, and pitiful. Really, not so funny.

so, besides being the most delusional world leader, Trump is also the most paranoid world leader?

yep, we has prolum ..............
 
The fact he puts ketchup on his steaks just tells me he never grew up.

Ketchup comes from India. It is the most common condiment used in the world today. It is one of the many chutneys we all use enliven our diets. Mustard sauces are a chutney. Ketchup was originally made from peppers, vinegar and figs or mangos. Only in the US, after the British introduced ketchup from India, was it made with a new world fruit, tomatoes. Chutneys are known by a thousand names today, in China, Africa, Europe, South and Central America, all of Asia, and so on. Perhaps you need to grow up? At least with knowledge of culinary arts.
 
so, besides being the most delusional world leader, Trump is also the most paranoid world leader?

yep, we has prolum ..............

Show me a leader of any nation who isn't somewhat paranoid, and I'll show you a corpse.
 
Ketchup comes from India. It is the most common condiment used in the world today. It is one of the many chutneys we all use enliven our diets. Mustard sauces are a chutney. Ketchup was originally made from peppers, vinegar and figs or mangos. Only in the US, after the British introduced ketchup from India, was it made with a new world fruit, tomatoes. Chutneys are known by a thousand names today, in China, Africa, Europe, South and Central America, all of Asia, and so on. Perhaps you need to grow up? At least with knowledge of culinary arts.

And how does my opinion of ketchup being slathered on a high-priced steak demonstrate a lack of knowledge of culinary arts? Anthony Bourdain was quite opinionated on how things are eaten, I guess he knew nothing then?
 
Ketchup comes from India. It is the most common condiment used in the world today. It is one of the many chutneys we all use enliven our diets. Mustard sauces are a chutney. Ketchup was originally made from peppers, vinegar and figs or mangos. Only in the US, after the British introduced ketchup from India, was it made with a new world fruit, tomatoes. Chutneys are known by a thousand names today, in China, Africa, Europe, South and Central America, all of Asia, and so on. Perhaps you need to grow up? At least with knowledge of culinary arts.

Hmmmmmmmm..................

No.

https://www.nationalgeographic.com/...he-plate/2014/04/21/how-was-ketchup-invented/

Assaisonnements Briards, l'origine de la moutarde. Moutarde de Meaux ® et Vinaigre du Lion ®.

Perhaps you need to know what you're talking about before actually talking?

"Mustard sauces are a chutney."

Comedy gold.
 
Ketchup comes from India. It is the most common condiment used in the world today. It is one of the many chutneys we all use enliven our diets. Mustard sauces are a chutney. Ketchup was originally made from peppers, vinegar and figs or mangos. Only in the US, after the British introduced ketchup from India, was it made with a new world fruit, tomatoes. Chutneys are known by a thousand names today, in China, Africa, Europe, South and Central America, all of Asia, and so on. Perhaps you need to grow up? At least with knowledge of culinary arts.

Ketchup, Catsup; call it what you will, it has no business anywhere near a decent cut of beef!

And well done, please :stop:
 
Ketchup, Catsup; call it what you will, it has no business anywhere near a decent cut of beef!

And well done, please :stop:

Borderline blue rare is how I take mine - nothing on it but salt and/or pepper.
 
Trump's fast food diet is fodder for humor, yet when examining his underlying reasons, I pity him. He's a germaphobe, and he believes fast food joints are clean, which may be true. He carries antibacterial cleansers in his pockets, to use whenever he eats, shakes hands, or touches something commonly used like a door knob. He also fears assassination by poison. A fast food diet allows him to dine at any time, in any of 100's of nearby venues where no one is expecting him, making poisoning unlikely. It seems to me, living with that paranoia toward food is a curse, not a pleasure or culinary adventure. Sad, pathetic, and pitiful. Really, not so funny.

He had unprotected sex with a porn star and likely many other models and porn stars. I don't think you can call yourself a germaphobe if that's what you do in your free time.
 
He had unprotected sex with a porn star and likely many other models and porn stars. I don't think you can call yourself a germaphobe if that's what you do in your free time.

He became a germaphobe when he converted and started practicing Christianity. You missed that? It was in all the RealNews papers!
 
Trump's fast food diet is fodder for humor, yet when examining his underlying reasons, I pity him. He's a germaphobe, and he believes fast food joints are clean, which may be true. He carries antibacterial cleansers in his pockets, to use whenever he eats, shakes hands, or touches something commonly used like a door knob. He also fears assassination by poison. A fast food diet allows him to dine at any time, in any of 100's of nearby venues where no one is expecting him, making poisoning unlikely. It seems to me, living with that paranoia toward food is a curse, not a pleasure or culinary adventure. Sad, pathetic, and pitiful. Really, not so funny.

Trump is so much like Kim Jung Un, it's scary. No wonder Trump identifies with eccentric, cruel dictators so much!
 
And how does my opinion of ketchup being slathered on a high-priced steak demonstrate a lack of knowledge of culinary arts? Anthony Bourdain was quite opinionated on how things are eaten, I guess he knew nothing then?

One of Bourdain's early and most popular creations was country style ribs marinated in peach ketchup. At Les Halles, they still serve his Chateaubriand slices infused with long pepper reduced fresh made ketchup. Bourdain was a fan of street foods where ketchup remains the condiment of choice. Seems you are not all that familiar with Bourdain's tastes. The man served creamed pearl onions with a swirl of mango ketchup. A favorite of Mike Bloomberg's when he was Mayor of NYC. He was the first to serve a rum and green tomato ketchup granite as a Sunday Brunch finish. He was talented, but that doesn't mean he ignored a staple of world class condiments. When he guested at the Odeon, he brought Barry Wine's (The Quilted Giraffe) dish of turnips and jicama roasted in a tomato ketchup glaze, followed my mustard ice cream. You were saying......?

I'm not a ketchup fan, preferring more savory herbed dishes. However, if you are going to invoke the name of a dead celebrity chef, be prepared to be countered by those who have enjoyed his food creations. And be prepared to sit by his side in the heavens as he offers to share a serving of chitlins swamped with ketchup from Silvia's.
 
Hmmmmmmmm..................

No.

https://www.nationalgeographic.com/...he-plate/2014/04/21/how-was-ketchup-invented/

Assaisonnements Briards, l'origine de la moutarde. Moutarde de Meaux ® et Vinaigre du Lion ®.

Perhaps you need to know what you're talking about before actually talking?

"Mustard sauces are a chutney."

Comedy gold.

Wiggins needs to get out more. Just another sophomoric excuse for a critic. There are ketchup recipes written in Sanskrit from more than 800 years ago. You need to get out more. Peppers first came from India well before making their way to SE Asia via southern Chinese invasions. Yadda Yadda
 
Ketchup, Catsup; call it what you will, it has no business anywhere near a decent cut of beef!

And well done, please :stop:


Well done steaks are sign of a weak palette. :) Now tell me you are from Texas.

I don't begrudge you your charred meat, don't begrudge me my steak tartare or Carpaccio. :)
 
He had unprotected sex with a porn star and likely many other models and porn stars. I don't think you can call yourself a germaphobe if that's what you do in your free time.


That is what she claims, were you there playing voyeur? If you weren't being your own perverted self, drop the thought from the conversation.
 
Well done steaks are sign of a weak palette. :) Now tell me you are from Texas.

I don't begrudge you your charred meat, don't begrudge me my steak tartare or Carpaccio. :)


Swing and a miss, big boy! Do you get a shot of cognac in the steak tartare? The better the cut the closer I like it to moving! Keyboards cannot convey proper context...... My mother used to get steak tartare in Germany when I was a lad and I would down the raw egg nestled in the center!
 
Wiggins needs to get out more. Just another sophomoric excuse for a critic. There are ketchup recipes written in Sanskrit from more than 800 years ago. You need to get out more. Peppers first came from India well before making their way to SE Asia via southern Chinese invasions. Yadda Yadda

I accept your concession that what you posted was ahistorical bull**** and you didn't bother to read what I linked to.
 
Swing and a miss, big boy! Do you get a shot of cognac in the steak tartare? The better the cut the closer I like it to moving! Keyboards cannot convey proper context...... My mother used to get steak tartare in Germany when I was a lad and I would down the raw egg nestled in the center!

Cognac is for savoring, not hogging down. :) I'll pass on the raw egg. I don't even like sunny side up with runny egg whites. BTW Sushi is great. Take it home, cook it, it tastes just like fish.
 
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